WOODSTOVE FIREPLACE & PATIO COOK OFF WEEK 8
.Al Fresco 36″ ALXE Grill
This post is for the competition on June 10th which was the final week of our Al Fresco competition. Since I was cooking, I agreed to let Pabsty do this write up for my performance. Before I do, I’d like to point out I won this segment of the competition with a score of 8.5 stars on the Al Fresco. The power and flexibility of this grill really came through on this weeks entry. Now I turn it over to Pabtsy.
The commander and chief of the Stove Shop, Big Bad Barry Charbonneau came in clutch with his 8.5 steak, sweet potato, and asparagus meal. He’s lucky Guy Fieri wasn’t around because he sure as heck wouldn’t have brought this meal to flavor town. It lacked in the seasoning department, but definitely made up for it in the actual timing of the cooking. The steak was seared to perfection and the sweet potatoes were soft, buttered and salted perfectly, and I just love asparagus so that gets a high grade from me no matter what. Good job boss man, up next is Patfro on the Big Green Egg.